Every June 7th, National Chocolate Ice Cream Day rolls around, dedicated to honoring this delightful frozen treat. As the second most favored flavor, trailing only behind Vanilla, Chocolate Ice Cream boasts a rich history spanning over a century. Its popularity in the United States dates back to the 19th century. Crafting this indulgence involves blending cocoa powder with eggs, cream, vanilla, and sugar, resulting in a luscious brown-hued ice cream that captivates the taste buds.