![National Sourdough Bread Day](https://daysanddates.com/admin/uploads/BP1702043311909173006.jpg)
Timeline
Days Passed (483)
Every April 1, National Sourdough Bread Day is observed. Sourdough, likely the oldest leavening method employed by bakers, is crafted through an extended fermentation process utilizing yeasts and lactobacilli. The incorporation of naturally occurring yeasts and friendly bacteria, as opposed to cultivated yeast, imparts a delightful, slightly sour taste to the bread.