World Pulses Day

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World Pulses Day
Worldwide
World Pulses Day

World Pulses Day is a globally recognized event designated by the United Nations to underscore the significance of pulses, including chickpeas, dry beans, lentils, dry peas, and lupins, as a vital component of the global food supply. Proclaimed by the United Nations General Assembly on December 20, 2018, this observance occurs annually on February 10 since 2019.

The celebration serves as a acknowledgment of the pivotal role pulses can play in realizing the comprehensive, far-reaching, and people-centric goals and targets outlined in the United Nations' 2030 Agenda for Sustainable Development.