World Tuna Day

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World Tuna Day
Worldwide
World Tuna Day

Annually observed on May 2, World Tuna Day was established by the United Nations to enlighten people about the significance of tuna, particularly for nations heavily reliant on fishing. This day emphasizes the crucial need for responsible fish stock management to ensure long-term sustainability.

The primary goal of World Tuna Day is to increase awareness of the challenges faced by tuna species and advocate for sustainable fishing practices. Tuna is not only a valuable source of Omega-3, Vitamin B12, proteins, and other minerals but also holds economic importance for both developed and developing countries.